October 17, 2026

Written By Kayla Gladney

Farm Share 🌱

Items in this week's farm boxes.

recipes 👩🏽‍🍳

This week’s recipe:

Garlic Bok Choy with Noodles

Garlic and ginger add dept of flavor to this simple, yet tasty dish of bok choy with noodles.

View the Recipe

WE ALL EAT MARKET 🥕🥬

You won’t be receiving CSA deliveries for a while, but you won’t have to go long without WE ALL EAT🥕 !

We’re so excited to announce that the We All Eat Market 🛒 is opening! Located in our newly developed Heart of the Farm building, the Market will make the same locally grown, fresh food you’ve enjoyed at your doorstep on Saturdays available to shop throughout the week.

Our official Grand Opening is November 7, but as a CSA member, you’re invited to come shop with us early! Our soft opening begins next week, and we’d love for you to be among the first to experience the Market.

Soft Opening Hours

  • October 22–25: 12–5 PM

  • October 27–29: 12–7 PM

  • October 30–November 1: 10 AM–7 PM

  • November 3–7: 7:30 AM–7 PM

RSVP FOR THE OPENING
Kayla Gladney
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October 11, 2026